NOS LABELS.
In a project that carries values, it is with them that we build our future.
HABILE is very proud to be part of the large family of the Collège culinaire de France.
Éric and his team have won the title of Maître restaurateur.
On Friday, March 15, 2024, 62 bistros received the Grande Médaille de Vermeil from the City of Paris. Camille and Eric obtained this distinction for HABILE.
HABILE participated in the World Championship of Egg mayonnaise in 2024. Our “Miso-Gin” egg mayonnaise made it to the finals.
The collection and recycling of your biowaste is carried out by the Alchemists.
We have joined the Ethic Ocean association.
To infinity and beyond!
HABILE is very proud to be part of the large family of the Collège culinaire de France.
Éric and his team have won the title of Maître restaurateur.
On Friday, March 15, 2024, 62 bistros received the Grande Médaille de Vermeil from the City of Paris. Camille and Eric obtained this distinction for HABILE.
HABILE participated in the World Championship of Egg mayonnaise in 2024. Our “Miso-Gin” egg mayonnaise made it to the finals.
The collection and recycling of your biowaste is carried out by the Alchemists.
We have joined the Ethic Ocean association.
To infinity and beyond!